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Brittany at The Pistachio Project
I just made a new batch of sourdough bread this morning that would be so tasty with homemade Ghee, something I’ve never made before. My pick for this week’s Featured Post is Making Slow Cooker Ghee from The Auld Grey Mare. We have a big chunk of butter from a local dairy so I’m going to be trying this out this week!
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While you’re here, don’t forget to check out the huge “Grow Organic Gardening Giveaway Bonanza” that ends in just a few days and just in time for spring gardening season!
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